Krill Pacifica

Euphausia pacifica, aka “Plankton” in the aquarium trade, is a smaller variety of Krill that is harvested from the Pacific Northwest of Canada and Alaska. It is an excellent size and a fine, tasty morsel for nearly all varieties of tropical fish to consume. And it is FRESH, un-cooked, and loaded with vitamins, pigments, and marine protein! (10-15mm)

Ingredients & Analysis: 

Krill Pacifica, food-grade alcohols, fermentation products, salts, water, food-grade humectants, vitamin A acetate, DL- Alphatocopherol (Vit. E), D-Activated Animal Sterol (Vit. D3), Vitamin B-12 Supplement, Niacin, Folic Acid, Biotin, Thiamine, Riboflavin Supplement, Pyrodoxine HCL, Calcium Pantothenate, Stabilized Vitamin C, Choline Chloride, Cobalt Sulfate, Ferrous Sulfate, Manganese Sulfate.

Protein (Min.); 5.9%, Lipids (Min.); 1.4%, Fiber (Max.); 0.2%, Moisture (Max.); 50.1%, Phosphorus (Max); 0.12%